Plant-Based & Sustainable Diets
Plant-based diets are gaining attention for both health and environmental reasons. This session covers nutrient adequacy, transition strategies, and how sustainable eating habits contribute to personal wellness and global ecological balance.
Related Conference of Plant-Based & Sustainable Diets
March 19-20, 2026
25th International Conference on Diabetes, Nutrition, Obesity and Eating Disorders
Paris, France
Plant-Based & Sustainable Diets Conference Speakers
Recommended Sessions
- Clinical Nutrition & Therapeutics
- Dietary Supplements & Nutraceuticals
- Eating Disorders & Mental Health
- Food Safety & Toxicology
- Functional & Medical Foods
- Gut Micro biome & Digestive Health
- Immunity & Immune-Boosting Diets
- Infant Formula & Breastfeeding Nutrition
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- Nutrition & Aging
- Nutritional Epidemiology
- Obesity, Diabetes & Metabolic Disorders
- Pediatric & Maternal Nutrition
- Personalized & Precision Nutrition
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- Public Health & Global Nutrition
- Sports & Exercise Nutrition
- Technology in Nutrition Science
- Women’s Health & Nutrition
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